Turn a classic gin and tonic into a delicious gin cocktail by adding pink grapefruit and aquafaba for a fabulous delicate foam.
5 from 1 vote

Pink Grapefruit Gin and Tonic

Course Cocktail, Drinks
Keyword cocktail, gin and tonic, pink grapefruit cocktail
Prep Time 15 minutes
Total Time 15 minutes
Servings 4 servings
Author Anja Burgar


  • 1/2 cup gin
  • 1/2 cup tonic
  • 1/2 cup grapefruit juice freshly squeezed
  • 1/4 cup + 2 TBSP aquafaba
  • ice

Ginger syrup

  • 1/4 cup water boiled
  • 1/4 cup honey
  • thimbs size ginger peeled and roughly chopped


Ginger syrup

  1. Pour boiling water over chopped ginger and cover. Let steep for 10 minutes, then uncover and leave to cool for five minutes.

  2. Once cooled a bit add honey and mix until honey dissolves. Leave to cool completely and refrigerate before making the cocktail.

Pink Grapefruit Gin and Tonic

  1. Pour gin, grapefruit juice, aquafaba and ginger syrup in a cocktail shaker and top with a handful of ice. Close the lid securely. Shake vigorously until you see foam on top.

  2. Pour into four glasses and serve immediately.