A simple, 2-ingredient refreshing watermelon slushie drink with mint.
It’s been a while since you’ve heard from me. I’ve had a bad gum infection with one week of high fever. I couldn’t eat anything but blended food. Luckily it’s almost over and I can tranfer to harder food. I’m totally feeling like a little baby while I’m writing this 🙂
So I was living of drinks like this watermelon slushie or roasted peach and strawberry fizz. Not complaining, but I wouldn’t mind biting into some chrisp bacon 🙂
We’ve been having beautiful sunny summer days over here. Like perfect day, not to hot, not to rainy. Just perfect. Note: I was resting inside with fever. Not complainging, no.
And what says summer like a nice big juicy watermelon. It is perfect as is, but it’s even more amazing in combination with fresh mint. Trust me, you’re gonna be a huge fan when you try it!
I mean, look at this intensive red color. Like you can resist… I know I can’t. Wait a second, I’m gonna go whip one up.
It’s so easy and the best part is, you don’t even need to remove the seeds. The seeds of the watermelon are packed with vitamins and minerals. It would be such a waste to remove them.
I’m usually throwing the seeds out, because they are to hard to eat, but if you blend the watermelon that’s not really necessary.
And you thought you would have to work for this drink 😉
How to make this delicious watermelon slushie drink?
Easier done than said. Yup, throw chilled watermelon chunks and a few mint springs in a blender and you’ll get a super refreshing drink in seconds.
That’s pretty much it. Throw in awesome looking garnish and relax 🙂
What’s your favorite way to use a watermelon? Write it in the comments below 🙂
- 1 kg watermelon chunks, refrigerated for several hours
- 10 mint springs
- Blend watermelon chunks and mint in a blender to get a smooth thick juice.