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5 minute recipes 15 minute recipes 30 minute recipes 45 minute recipes 60 minute recipes Longer recipes
This easy and quick festive prosciutto rolls recipe is what you'll be making year after year for New Year's Eve dinner.

Festive Prosciutto Rolls

December 11, 2022/by Anja Burgar
A spooky Halloween recipe - chocolate & meringue ghost cupcakes! Learn how to make these easy and fun decorated cupcakes with a meringue topping and make the spookiest treat of the season.

Spooky Chocolate & Meringue Ghost Cupcakes

October 24, 2022/by Anja Burgar
I can't get over this delicious clementine Aperol spritz. It's mixed with two parts Aperol, clementine juice, Prosecco and soda water.

Clementine Aperol Spritz

February 16, 2022/by Anja Burgar
This no-bake lemon cheesecake has the softest fluffiest cream cheese filling and the most delicious lemon curd on top.

The best no-bake lemon cheesecake

February 1, 2022/by Anja Burgar

Healthier Almond Chocolate Truffles

January 19, 2022/by Anja Burgar
Make your home smell like Christmas with this flavorful vegan speculaas cake with candied oranges and caramel sauce.

Vegan Speculaas Cake with Candied Oranges and Caramel Sauce

December 18, 2021/by Anja Burgar
Prepare to dazzle your guests with this savory gingerbread house shaped as a holiday cabin. Add it to your charcuterie board and it will be a perfect match!

Holiday Cabin (Savory Gingerbread House)

December 9, 2021/by Anja Burgar
Feeling all cozy with a persimmon panna cotta - spiced panna cotta with a delicious a surprising persimmon jelly.

Persimmon Panna Cotta

November 24, 2021/by Anja Burgar
Pumpkin dalgona coffee - a seasonal twist to the oh-so-delicious dalgona coffee. With pumpkin purée and pumpkin spice this will become your favorite drink of the month!

Pumpkin Dalgona Coffee

October 7, 2021/by Anja Burgar
I love it when you can make the most chocolaty fudge brownie cake with the simplest of ingredients. And to top it all make a simple and most delicious chocolate ganache.

Fudge Brownie Cake with Chocolate Ganache

September 24, 2021/by Anja Burgar
This deliciously rich white chocolate and matcha chia pudding with a homemade fig jam is such a wonderful dessert for late Summer.

White chocolate & matcha chia pudding with figs

September 1, 2021/by Anja Burgar
When it comes to refreshing salads nothing beats a refreshing watermelon salad inspired by Greek salad.

Refreshing Summer Watermelon Salad

August 9, 2021/by Anja Burgar
A light Summer dessert with ton of flavor - honey poached apricots. This soft and tender desserts melts in your mouth.

Honey Poached Apricots

June 17, 2021/by Anja Burgar
The best homemade chickpea tacos - filled with a creamy avocado spread, spicy roasted chickpeas and a vibrant fresh pineapple salsa.

Spicy Pineapple Roasted Chickpea Tacos (Vegan)

May 28, 2021/by Anja Burgar
Learn this easy recipe for a fruity strawberry gin and tonic with homemade strawberry simple syrup. Only a few simple ingredients but so much flavor!

Strawberry Gin and Tonic

April 29, 2021/by Anja Burgar

Vegan Rainbow Tofu Spring Rolls

April 16, 2021/by Anja Burgar
A refreshing salad like this shaved asparagus salad with a simple lemon vinaigrette is a healthy delicious early Spring treat!

Shaved Asparagus Salad With Lemon Vinaigrette

April 1, 2021/by Anja Burgar
Brining Spring vibes with these delicious creamy peanut butter and strawberry ice pops. Super easy and super flavourful!

Vegan Peanut Butter And Strawberry Ice Pops

March 19, 2021/by Anja Burgar
These delicious layers of crispy phyllo dough and soft fragrant sauerkraut flavor of this sauerkraut börek are a perfect side dish or a meal on its own.

Sauerkraut Börek

March 5, 2021/by Anja Burgar
Once you've tasted these irresistibly soft and fluffy sourdough doughnuts, you'll never try any other! This one and a half day recipe is well worth the time it takes.

The Softest Sourdough Doughnuts

February 18, 2021/by Anja Burgar
Fresh passion fruit and delicious floral elderflower syrup give this refreshing elderflower and passion fruit gin and tonic recipe a sweet valentine's day twist.

Elderflower And Passion Fruit Gin And Tonic

February 4, 2021/by Anja Burgar
A creamy and smokey radicchio risotto with bacon is a cozy winter dish that everyone will love! A traidtional Italian recipe with a twist!

Bacon & Radicchio Risotto

January 22, 2021/by Anja Burgar
This dried fruits and chocolate chip bundt cake is packed with Winter flavors and rich chocolate, topped with a quick and simple glaze. It's the most delicious Christmas bundt cake!

Dried Fruits And Chocolate Chip Bundt Cake

December 10, 2020/by Anja Burgar
If you're craving a non-traditional Christmas dessert this gingerbread spiced tiramisu will be the perfect treat.

Gingerbread Spiced Tiramisu

December 4, 2020/by Anja Burgar
When it comes to fall salads this persimmon salad is a winner. With the smoothest dressing made with olive oil and fresh orange juice this is a perfect fall lunch.

Persimmon Salad With Orange Dressing

November 12, 2020/by Anja Burgar
This mandarin upside-down cake with vanilla and cardamom will bring joy and coziness to these gloomy fall days. It's super simple to make!

Spiced Mandarin Upside-Down Cake

October 27, 2020/by Anja Burgar
These soft nad pillowy pumpin gnocchi are one of my favorite fall comfort foods. And they are super easy and quick to make!

Pumpkin Gnocchi With Sage And Prosciutto

October 14, 2020/by Anja Burgar
How to make a fall harvest cheese plate using seasonal ingredients that you can find at the local food market or local farms.

Fall Harvest Cheese Plate

October 1, 2020/by Anja Burgar
This delicious plum pie is made with fresh plums, a flaky pie pastry, and optional some spices for the cozy cooler days.

Simple Rustic Plum Pie

September 14, 2020/by Anja Burgar
The best Summer berry pavlova is when fresh summer berries meet a crisp and chewy meringue and some fresh whipped cream.

Summer Berry Pavlova

July 7, 2020/by Anja Burgar
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Hello!

My name is Anja. I come from a very small country named Slovenia. There are only about two millions of us living over here in a very picturesque piece of land. The idea behind this blog is to share a mixture of everything because this is how I eat. The recipes here are versatile, there’s meat, but there’s also a lot of veggies and fruit. You can find a lot of vegetarian and vegan recipes here as well, so there’s something for everyone.

My Philosophy

I believe great dishes can be made with basic pantry staples and some fresh seasonal produce.

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